Restaurant zur Rose
He was here long before you were. Herbert Hintner was one of the first South Tyrolean chefs who was celebrated for his regional cuisine.
In the former court building of San Michele/Appiano, you can taste the creations of a passionate pioneer of noble South Tyrolean cuisine: Herbert Hintner, South Tyrolean top chef and initiator of numerous food projects.
His new interpretation of the traditional art of cooking and his excellent wine recommendations enthuse even the most demanding critics: The Zur Rose Restaurant has defended its Michelin star since 1995, two toques by Gault Millau and other awards followed after.
His creations are served in a pleasant ambience: the cosy Rosenstübele room with bright wood-panelled walls, the small vaulted room furnished in traditional style.
Contact
Restaurant zur Rose
Via Josef Innerhofer, 2, 39057 Appiano / San Michele
Tel. +39 0471 662 249, info@zur-rose.com
www.zur-rose.com/